There’s a Bread Festival in Nature! 🥖

After learning about the journey of wheat with our second-grade students, we rolled up our sleeves with excitement to make bread. As we shaped our dough, there was both curiosity and joy on their faces. 🍞
In no time, our ecology garden was filled with the delightful aroma of freshly baked bread. Our pupils experienced the pride and joy of eating bread they had made with their own hands. 🌾✨